Stacie Billis is a food writer, recipe developer and blogger at One Hungry Mama. As a mother of two hungry boys, she knows that kids change the way we cook, but they don't have to change how well we eat. Selfish? Sure, but it turns out that feeding kids the good foods we enjoy is the best way to inspire healthy habits for life. Knowing this, Stacie is putting her MA in child development, experience developing an organic family food brand and passion for delicious food to good use as a galvanizing voice for parents in the food revolution. You can also find Stacie as One Hungry Mama on Twitter and Facebook.
So many of my friends shy away from cooking fish because they think it's complicated. In fact, it couldn't be simpler.
When my kids said no to a version with visible cauliflower florets, I tried this recipe instead and it was an instant hit.
Once there's a hint of brown, my kids won't touch the stuff anymore, even though it's perfectly safe to eat.
This lightened-up recipe takes only 5 minutes to prep.